黃金芽一年四季均為黃色,幹茶亮黃,湯色明黃,味道鮮美,因貴如黃金而得名,是珍稀白化茶樹種的資優品種,國內目前培育成的惟一黃色變異茶種,氨基酸含量高達9%
Huangjinya throughout the year are yellow, dry tea soup color is bright yellow, bright yellow, taste delicious, named as precious as gold, is a kind of excellent germplasm of rare albino tea, currently the only breed of yellow tea variation of amino acid content as high as 9%.